Wood Cold-Pressed Virgin Coconut Oil

At Boninwood, we take pride in our meticulous extraction process that ensures our virgin coconut oil is of the highest quality. Our oil is crafted from the freshest coconut milk, following a time-honored method that preserves its natural goodness and rich flavor.

The process begins with selecting the finest, mature coconuts. We extract the coconut milk by grating the fresh coconut meat and then pressing it to release a creamy, nutrient-rich liquid. This coconut milk is then carefully separated from the fibrous residue. To obtain our virgin coconut oil, we employ a gentle cold-pressing technique. This method involves slowly pressing the coconut milk at a low temperature, which preserves the essential nutrients, antioxidants, and natural aroma of the coconut oil. Unlike methods that use heat or chemicals, our cold-pressing process ensures that the oil retains its pure, unrefined qualities.

Incorporate Boninwood virgin coconut oil into your daily routine to unlock its versatile benefits. Use it in your cooking and baking to add a subtle, nutty flavor to dishes while enhancing their nutritional value. A teaspoon added to your morning smoothie or drizzled over salads can boost your intake of healthy fats. For skincare, apply it as a luxurious moisturizer to hydrate and soothe your skin, or blend it with natural ingredients for a rejuvenating face mask. It also works wonders as a natural hair conditioner, nourishing and adding shine to your locks. Additionally, its gentle properties make it an ideal choice for a relaxing bath oil or a natural cuticle softener.